DAILY SPECIAL MENU

Antipasti

Mozzarella Fatta In Casa - Homemade, Served w/ Grilled Mushrooms16.75

Gamberi Alla Griglia - Grilled Shrimp Served w/ Imported Cicerchie Beans16.75

Fichi, Speck - Ricotta & Miele Fresh California Figs, Smoked Prosciutto, Fresh Ricotta & Honey15.75

Ostricie Al Forno - Fresh Oysters Baked w/ Fontina Cheese & Seasoned Crumbs 14.00

Broccoli Di Rape - Saute Of Fresh Peas, Fresh Asparagus & Leeks12.00

Polenta Al Ragu Di Funghi - Soft Polenta Served w/ An Assorted Mushroom Sauce13.50

Carciofo Della Casa - Artichoke Braised w/ Garlic, Anchovy, Romano Cheese, Seasoned Crumbs11.00

Capesante In Umido - Fresh Sea Scallops Braised In A Light Garlic Tomato Broth15.00

Polipo Lessato - Chilled Salad Of Octopus, String Beans, Celery, Garlic Lemon Dressing 18.75

Frittura Mista - Mixed Fry Of Fresh Calamari, Zucchini, Fennel, String Beans, Lemon Dressing 16.75

Insalate

Insalata Di Arancie - Sicilian Style, Orange, Onion, Fennel & Oil Cured Olive Salad 11.75

Barbabietole E Fagiolini - Fresh Roasted Beets, Baby String Beans Gorgonzola Balsamic Dressing 12.75

Trevisano Treviso Radicchio - Parmigiano Cup, Speck, Virgin Oil, Balsamic Dressing 13.75

Romana Romain Hearts - Roasted Wallnuts, Sun Dried Tomato, Scallions, Pecorina Romana Garlic 13.75

Tri-Colore Con Mela - Arugola, Endive, Radicchio, Apple & Grana Padana 13.75

Primi Piatti

Gnocchi Casalinga - Sauce Of Braised Veal & Assorted Peppers 25.00

Ravioli Casalinga - Filled w/ Veal & Assorted Mushrooms, Sicilian Marsala Sauce 25.50

Pasta Nero Casalinga
Homemade, Seppia Ink Thin Pasta Tossed w/ Fresh Sea Scallops & Shrimp, Light Garlic Tomato Broth
27.25

Pappardelle Con Anitra Casalinga - Wide Ribbons Tossed w/ Duck Meat & Pancetta 27.75

Pasta Al Forno Del Giorno Rigatoni - Baked w/ Fresh Ricotta, Eggplant & Fontina Cheese 24.75

Risotto Ai Funghi Del Bosco Tartufato - Assorted Mushrooms, Porcini, Black Truffle 25.50

Secondi Piatti

Gamberi Alla Pugliese - Shrimp Sauteed w/ Garlic, Shallots, Pinot Grigio & Seasoned Crumbs 26.50

Sogliola Con Scalogni - Filet Of Sole Sauteed w/ Shallots, Oil Cured Olives & A Touch Of Tomato 26.50

Filetto Congnac E Funghi - 10oz. Medallions Of Filet Mignon, Cognac Mushroom Sauce 39.75

Capesante In Padella - Fresh, Pan Seared Sea Scallops, Lemon Caper Butter Sauce 27.00

Vitello Ai Funghi E Crema - Scaloppine Of Veal, Assorted Mushrooms, Truffle Cream 27.75

Salmone Oreganate - Fresh Scottish Salmon Lightly Crusted & Grilled w/ Fresh Herbs 27.75

Bistecca Toscana - 14 oz. Angus Sirloin Steak Pan Fried, Sauce Of Chianti, Pancetta & Garlic 33.50

Maile Con Rape E Peperoncini - Pork Loin Slices Sauteed w/ Broccoli Di Rabe & Fresh Spicy Peppers 25.50

Please Note

The items on our Special Daily Menu page are subject to change. Please contact us at 718-596-5955 for an updated version. Thank You.